Following in the footsteps of classic food and wine pairings, Les Boréades is now offering an innovative concept: baroque music and food pairings!

Among the many social and aesthetic transformations taking place in the 17^th century were the establishment of the modern foundations of the culinary arts and western music. Aiming to show that pleasure draws on many sources and seeking a correlation with the arts—as evidenced in paintings and engravings illustrating the five senses—, meals with musical accompaniment became a total experience in which neither sight nor smell nor touch were left out of the picture. Composers like Biber, Delalande, and Telemann left us some wonderful music to pair with culinary